Myeongpum Jjukkumi

Myeongpum Jjukkumi is a Korean restaurant in Seoul serving jjukkumi samgyeopsal (pork belly). The older couple who run it also serve cheonggukjang bibimbap, kalguksu (knife-cut noodles), and mandu. You can eat breakfast there, and the kalguksu comes with broth made from clams and mussels. Rice, soup, or steamed egg is served as a complimentary side.