Deullnyeok Sutbul Gui

Deullyeok Sutbulgui is a Korean restaurant in Samseong-dong, Seoul, serving galbi and ogyeopsal grilled over charcoal. The galbi arrives nearly grilled, cut into pieces, and served with a basic sauce. The meat is partially grilled before serving, making it easier to eat, and the restaurant draws dinner and company gathering customers. When the dining hall is full, the food arrives late.