Sojiki Nakahigashi

Soujiki Nakahigashi is a Kyoto restaurant near Ginkaku-ji that serves kaiseki courses built around seasonal vegetables and wild plants. The owner gathers wild herbs and vegetables, then adds fish and meat to shape each seasonal course. The counter seats 10 to 12, and two table rooms are on the second floor. Reservations are required, and first-time visitors must call during a set period.