Hortus is a restaurant in Nomad, New York, serving Asian fusion dishes inspired by Korean food. It offers wagyu sotbap, oyster and salmon dishes, and kimchi made with seasonal vegetables, with wine pairings matched to the food. The menu includes a tasting menu and a three-course set, and the interior is classic antique with grey and brown tones accented by green. Seasoning across the dishes is generally on the salty side.