Milsung Hoetjip is a raw fish restaurant in Jagalchi Market in Busan that serves grilled eel and gomjangeo. Staff grill the eel at the table, and kimchi, gat kimchi and chonggak kimchi come as basic side dishes. On weekends and during tourist season, Jagalchi Market is loud and crowded with customers. Seating is uncomfortable, so sitting for a long time is difficult.