Jejuga

Jejuga is a seafood restaurant with branches at Busan Station, Nampo, and Seomyeon. Its menu centers on abalone porridge, abalone seafood ttukbaegi, and grilled tilefish (okdom), and it also serves sea urchin bibimbap. It opens at 8 a.m., contrary to what Google shows, and seats can run short because many Japanese customers eat there. The basic abalone porridge comes with relatively little abalone.