Jaeseong Milmyeon in Donggwang-dong, Busan, serves milmyeon. The menu includes mul milmyeon, bibim milmyeon, and mul bibim, topped with meat and julienned cucumber on thin, chewy noodles. An order comes with warm onyuksu first, and the handmade dumplings are available in a selection of meat, ttaengcho, and shrimp fillings. The mul milmyeon broth is light.