Icchi is a Korean barbecue restaurant in Busan that serves beef and gopchang (grilled intestines) as set courses. The beef is grilled little by little over a tabletop grill, and the cuts and serving style change depending on the course. Basic side dishes include pa kimchi, myeongnan, ginkgo nuts, myeonginanmul, salad, and beef soup, and parking is available. The meat falls short of expectations.