Dokdo Kkot Saewoo Dokdo Ojingeo

Dokdo Kkotsaewoo Dokdo Ojingeo is a seafood restaurant in Busan that serves flower shrimp, dak shrimp, dohwa shrimp, and san ojingeo hoe. The flower shrimp is soft and sweet, while the dak shrimp has a firm, springy texture. The shrimp bodies are eaten as hoe and the heads are fried, with the fried heads carrying a strong savory flavor. The price is high relative to the size and amount of the shrimp.