Bakdaepo Sogeum Gui is a grilled meat restaurant in the Jokbal Alley of Nampo-dong, Busan, serving salt-grilled pork, samgyeopsal, and pork skin. Diners order the salt-grilled meat and pork skin together, and doenjang jjigae comes as a free side dish. The meat is thick and tender to chew. A wait forms when customers crowd in.