Hitsumabushi Nagoya Bincho Dai Nagoya Building is a Japanese restaurant on the third floor of the Dai Nagoya Building in Meieki, Nakamura Ward, Nagoya. It serves hitsumabushi and other eel dishes, with the eel grilled until crisp, placed over rice, and eaten in portions with wasabi and ochazuke. A Korean menu and instructions on how to eat the dish are provided, and the eel-grilling kitchen can be seen through a window. Waits of 30 to 45 minutes occur at lunch and in the evening.