Ten Honmaru Marunouchi is a teppanyaki restaurant in the Shin-Marunouchi Building, directly connected to Tokyo Station, where wagyu and steak are grilled on an iron griddle. The course menu includes Ise shrimp, abalone, uni, and chateaubriand, along with a signature dish that falls between okonomiyaki and takoyaki. Window seats with views of Tokyo Station at night require a reservation, and staff can communicate in English. Prices are on the high side.