Unpei KITTE Marunouchi is a seafood restaurant on the sixth floor of KITTE Marunouchi in Tokyo, serving hoe, simmered fish, and fried dishes. Its course centers on thick-cut hoe, fish simmered in water and soy sauce, and domi bap, the house specialty. Large windows look out onto Tokyo Station at night, and leftover domi bap is packed as rice balls for takeout. Staff service is rough.