酒と肴 離れ庵

Sake to Sakana Hanare-an is an izakaya in Kurobeni Yokocho on the B1 floor of Gransta Yaekita at Tokyo Station, serving Sanriku seafood and fish dishes. Its main menu includes assorted hoe (raw fish platter), a pickled fish rice bowl, and grilled or simmered fish set meals, along with namasake served like draft beer. The venue has private rooms and counter seats, so drinks can be had quietly even on a Sunday afternoon. At lunchtime it gets crowded and somewhat hectic.