Kiwamiya Tokyo-eki is a restaurant near Tokyo Station that serves teppan hamburg and steak. A chef places meat on a personal grill, and diners cut off pieces and cook them one at a time; the set includes rice, soup, salad, and ice cream, with refills available. The entire seating area is a counter, and chopsticks and sauce are self-service. Lines are long at both lunch and dinner, and waits of over 30 minutes are common.