Seokyangjip is a meat restaurant near Mapo Station in Seoul that serves beef jumulleok and pork galbi. The pork galbi mixes pork collar and ribs, coated in a mild marinade and served with chives, lettuce, and perilla leaf. The meat is butchered in-house in front of the kitchen, and naengmyeon is served as a dessert when you order by the number of people. Hanwoo menu items are on the pricier side.