Indigo Cow is a dessert shop in Los Angeles that serves Hokkaido milk soft-serve ice cream and matcha flavors. The signature item adds a matcha swirl, matcha powder, and matcha rice cake to matcha ice cream. There is indoor seating, a customer restroom, and a bench outside, and soft-serve comes in Hokkaido milk and matcha. A two-hour parking lot sits behind the shop, but parking spaces are limited.