Pungnyeon Gopchang is a gopchang restaurant near Kyungsung University in Busan that grills fresh gopchang and pork makchang and serves yangnyeom gopchang and jeongol. The typical order is gopchang mixed with chives in a house sauce, finished with bokkeum bap. After 7 p.m. a wait forms and people line up to get in. The bokkeum bap is fried on the grill with the burnt sauce left on it, so it can come out blackened.