Geondae Chamsut Byeokdoljip Bonjeom is a charcoal grill restaurant in the alleys of Konkuk University that specializes in beef. It grills jingalbi-sal and Hanwoo deungsim over charcoal and serves doenjang jjigae, steamed egg, and gukmul tteokbokki with the meal. It stays open until 2 a.m., cuts the meat right in front of customers, and has clean restrooms. Because it sits deep in the alley, finding it by GPS alone is difficult.