Gyeongbokgung Bulgogi Geondaejeom (J) Pacific Star is a Korean restaurant in Seoul serving saeng galbi and yangnyeom galbi as a course. A dry-ice hoe platter, salad, side dishes, and accompaniments arrive first, and the meat is grilled before it is served. A separate room provides a quiet space for conversation, and meals last about two hours. The restaurant also hosts first-birthday celebrations, and its courses are relatively expensive.