Andong Cham Jjimdak is a chicken restaurant in Seoul that serves jjimdak and bokkeumbap. The jjimdak uses shoulder meat and drumstick meat, and the bokkeumbap is shaped like a heart. A restroom is located inside the store, and the right order for two people is a small size with added dangmyeon. The dangmyeon are thin noodles rather than flat ones, so they soften quickly.