Hatane is a Japanese izakaya in Seoul that serves jjukkumi and simple anju, located between Euljiro and Jongno. The main dish is spicy-sweet jjukkumi, eaten by wrapping it in a perilla leaf with cheonsachae and then finishing with fried rice. After its reopening, one visit involved a wait of about 10 minutes to enter, and the drinks come out nearly frozen. The portions of anju are small and the space is on the noisy side.