Hyeongne Nakji is a nakji restaurant in Daeheung-dong, Daejeon. It serves sanak buljeongol, sanakji hoe, and nakji bokkeum, and finishes the meal by frying bokkeumbap in the pan. The sanakji is eaten raw, and the jeongol comes with minari in a spicy broth. Parking is difficult because the restaurant sits in the Daeheung-dong food alley.