Jutopia serves Italian wood-fired pizza and pasta in an alley in Dongin-dong, Daegu. The dough is shaped by hand without tools and baked in a wood-fired oven, which gives it a chewy texture and a wood-fired aroma. Reservations through CatchTable are the default, and walking in without one means a wait. A pizza is about the size of a hand span, so even ordering one menu item per person is a small amount of food.