Teolbo Sanhae Hoetjip is a raw fish restaurant in Jeju that serves wild-caught fish and seafood caught that day. Its signature dishes are solchi hoe and grilled tilefish (okdom), with the fish served as hoe (raw fish) on the day it is caught. Reservations are required in advance, and the restaurant takes only about four parties per day, with the fish available for order changing daily. Prices are on the high side relative to the food.