Taehwa Sikdang is a baekban restaurant in Jeju that serves jeyuk bokkeum and yachae jjigae, and it sits not far from the airport. The yachae jjigae contains egg and several vegetables, while the jeyuk bokkeum has a Chinese-style sauce flavor. Run by an elderly couple, it is an old restaurant that also serves breakfast. The interior is small, with about four tables for four people.