Sipchiril is a restaurant in Jeju built by renovating an old traditional house, serving ssam bap, pasta, rice bowls, and noodles. The fusion Korean menu focuses on the natural flavors of its ingredients and includes black pork rice bowl, perilla oil pasta, and minari shrimp jeon. Ingredients often run out, so a phone reservation is needed before visiting, and a separate building holds a small shop selling souvenirs and accessories. The old house sits inside an alley, making it hard to find, and parking is only available in the alley or at a nearby public parking lot.