Orot is a Korean restaurant in Jeju that serves seafood bibimbap with cockles, sea urchin roe, and sea squirt. Its cockle soy sauce bibimbap and abalone rice are served with soy sauce instead of gochujang, in bangjja yugi bowls. The restaurant has bangjja yugi spoons and tables for solo diners, and the dining room holds six tables. There is no dedicated parking lot, so drivers must walk to the public parking lot behind the building.