Namchun Sikdang is a noodle restaurant in a residential area of Jeju, serving gogi-guksu, myeolchi-guksu, bibim-guksu, and yubu gimbap. The gogi-guksu comes in a rich broth that tastes of pork bone, with thick slices of pork on top, and in summer the menu adds kong-guksu while sujebi appears when the weather turns cold. At lunch there can be a line, but food comes out quickly after ordering and tables turn over fast. Parking is inconvenient and the dining room is crowded during the lunch hour.