Mungyeong Hoe Center is a raw fish restaurant in Ara-dong, Jeju, near Jeju National University Hospital. It pulls live fish from its tank when an order is placed and serves a course that runs from abalone porridge to seafood, grilled dishes and seafood stew. The A course includes damselfish (jaridom), wild red sea bream, flatfish and stone octopus. In one case the initial side dishes took 20 minutes and the fried dishes and other food arrived an hour later.