Makhouse

Makhouse is a makgeolli bar in Jeju that serves snacks made with Jeju ingredients alongside a range of makgeolli. Mackerel sushi and buckwheat noodles are the representative menu items, and the makgeolli comes in several varieties by the glass. The owner explains the different makgeolli types and how they pair with the food, so solo guests can order a meal and drinks for one. The space is a small shop shared by small groups and solo drinkers.