Last Spring Jeju

Neomeun Bom is a high-end fusion restaurant in Jeju that serves seaweed noodles, fish dishes, and black pork made with local ingredients. It sits right next to Cheonggulmul and follows a farm-to-table approach using seasonal, eco-friendly, and organic ingredients, with dishes accompanied by pickles and sauces. The menu includes seaweed noodles, fish dishes, and dessert, and the dining room looks out onto a view beside the parking lot. Drink prices are not displayed, and ordering a bottle of alcohol or a beverage is required.