Kim Sajangne Myeongtae Jorim serves myeongtae jorim and kodari jorim in Jeju. The myeongtae jorim is served with dried radish greens added, and it is typically eaten wrapped in dolgim or lettuce. Spiciness can be chosen from level 1 to level 4, and one hour of parking is available at a public parking lot. The myeongtae is slightly larger than nogari.