Kim Juhak Jjamppong is a jjamppong restaurant in Ildo-dong, Jeju. Its broth is made with water boiled from eomnamu, and it serves meat jjamppong, jjajang, and tangsuyuk. At noon, office workers and local residents from the surrounding area crowd in, and tangsuyuk can be ordered after 1 p.m. The noodles are thin, so they have less chewiness.