Jeju Ttai is an abalone restaurant in a residential alley in Sinjeju, Jeju, serving abalone porridge, abalone pot rice, and abalone ttukbaegi. The abalone pot rice is nutty and chewy, and the abalone ttukbaegi has a rich broth. Ordering the abalone pot rice comes with jeon and grilled mackerel by default, and a glass of shindari is given on request as a dessert. A small public parking lot sits right next to the restaurant, but it does not have many spaces.