Hanra Hoesenta is a hoe (raw fish) restaurant in Jeju serving mackerel hoe, yellowtail, and sea bream. Its assorted hoe (raw fish platter) includes mackerel hoe, squid (hanchi) hoe, jeoneo hoe, and sea bream hoe, with seasonal fish also available. Maeuntang (spicy fish stew) can be added, along with rice and broth for the stew. The skkidasi (side dishes) served with the hoe are limited.