Eomido was a Korean restaurant in Samdo 1-dong, Jeju, serving hoe (raw fish), hairtail soup, tilefish (okdom) soup, and braised hairtail. Its squid (hanchi) hoe let diners choose between fresh hanchi and frozen hanchi. Four side dishes came with the meal, including stir-fried anchovies, braised potatoes, and kimchi. The restaurant no longer exists, and another restaurant now occupies the site.