Dibyu is a Western restaurant in Jeju that serves brunch and pasta. Its signature dishes are white ragout pasta and the Dibyu brunch, which comes with salad, potatoes, sausage, bread, and fried eggs. During peak hours there is a wait, so reservations or remote queueing through Tableling can be used. The last order is at 5:30 p.m., so it is not available in the evening.