Cham Sut Gui Montrak

Cham Sut Gui Montrak is a grilled-meat restaurant in the black pork alley of Jeju, cooking pork belly and pork collar over charcoal. Staff grill the meat the first time and also bring out a seafood doenjang jjigae and grilled asparagus. Parking is available in the building's first-floor lot and at a nearby public lot, and from the second round of side dishes onward, diners take them themselves. The parking lot fills quickly, so if there is no space, another place must be found.