Apdonji Sikdang

Apdonji Sikdang is a local seafood restaurant in Geonip-dong, Jeju City, close to Jeju Airport. Its Jeju-style jwichi jorim is boiled spicy with mu-mallaengi and chickpeas, and its mackerel hoe is eaten with a seasoned sauce, vegetables, and gim. The grilled mackerel is large and comes out salty, and the jari mulhoe broth is doenjang-based. The dining room is somewhat loud.