Punggyeong Kalguksu-rang Memil-irang is a restaurant in Busan that serves buckwheat and perilla kalguksu and makguksu, located in an alley at the entrance to Jangansa. The owner grinds the buckwheat noodles in-house, uses almost no chemical seasonings, and serves ureong deulkkae kalguksu, buckwheat makguksu, and buckwheat jeonbyeong. Orders are placed at a table kiosk, and a serving robot brings the food out. Parking is somewhat inconvenient because the restaurant sits deep inside the alley.