Uri Dongne Saenggalbi Jamsil Branch

Uridongne Saenggalbi Jamsil serves aged pork grilled at the table, including saenggalbi, samgyeopsal (pork belly), and pork collar, along with beef bulgogi jeongol, near Samjeon Station in Songpa-gu, Seoul. The owner grills the saenggalbi and samgyeopsal from start to finish, and the pork collar is tender and full of juices. Parking is available, and the restaurant stays open through the afternoon without a break. Side dishes such as pa kimchi, perilla leaf jangajji, baek kimchi, and musaengchae are served with the meat.