Palpal Gamjatang is a Korean restaurant near Jamsilnae Station and Sports Complex in Songpa-gu, Seoul, serving gamjatang and bone hangover soup. Its signature bone hangover soup tops large bones with dried radish greens or outer cabbage leaves, and the broth is oily and heavy. The restaurant is open year-round with no break time, and about four cars can park in front. After eating gamjatang, you can tear off the separately provided dough and add sujebi (hand-torn dough soup) yourself.