Ojingeo Sesang

Ojingeo Sesang is a hoe restaurant in Songpa-gu, Seoul, serving whole steamed squid and seasonal raw fish. It is a six-minute walk from Exit 3 of Jamsil Saenae Station. Two small squid are steamed with their innards, which gives a rich liver flavor and a soft texture. The restaurant opened in 2005 and has run for about twenty years, and its indoor restrooms are separated by gender.