Namhae Mulgogi is a Japanese restaurant near Jamsilnae Station in Seoul that serves kelp-aged hoe. The course includes more than ten kinds of hoe, such as flounder, sea bream, croaker, mackerel and hairtail, along with mulhoe, sushi and futomaki. The han-sang chariot begins with abalone porridge and mulhoe, moves through aged hoe and sushi, and ends with maeuntang. The large dining room accommodates family gatherings and office dinners.