Kankkosi Dakdori Jjim is a restaurant in Jamsil-dong, Songpa-gu, Seoul, serving dakjjim, fried chicken, and gyeranmari. The dakjjim, its main dish, is made by cooking chicken and potatoes in a thick sauce without broth, served with boiled quail eggs. The dakjjim takes time to prepare, so a phone call in advance is required, and the level of spiciness can be chosen; there is no fried rice for dessert. The music is loud, which makes conversation with companions difficult.