Jeonju Goeul Haemul Sundubu

Jeonju Goeul Haemul Sundubu is a Korean restaurant in Seoul that serves sundubu jjigae with chadol, seafood, or budae. It uses soft tofu made in-house, and the sundubu jjigae has a clean, mild flavor. The grilled mackerel is not salty and has no fishy smell, so it is easy to eat. During peak hours there is a wait of about 20 minutes.