Golmokgil Sincheon is a seafood restaurant in Jamsilnae, Seoul, serving jogae jjim and seokhwa jjim. The jogae jjim is cleaned thoroughly so no sand remains, and it is served with large clams as the main component. The restaurant opened in the fall of 2010 and has operated in the same location for 14 years. There are no basic side dishes, only a small eomukguk.