Geomdanyangman is an eel restaurant near Jamsil Saenae Station in Seoul that serves grilled eel and eel soup. The salt-grilled eel picks up charcoal smoke and comes with side dishes such as pa kimchi and yeolmu kimchi. Staff grill the eel and place it on the table, and mesangi soup is included by default. The eel is on the small side, so the portions are not generous.