Daehannae Sikdang is a restaurant in the Sincheon food alley that serves gamjatang, dakdoritang, and agujjim. The gamjatang contains dried radish greens, perilla leaf, bean sprouts, and ground perilla seed, and boils down to a spicy broth. It is open 24 hours, so meals are available early in the morning. In the evening the dining room is loud because of the number of customers.